Ken Hunt ⋅ Page 1

A Tasty Treat

HARC boasts 65 chestnut cultivars

This story also appears in our University of Missouri College of Agriculture, Food and Natural Resources’ Agricultural Research Center Magazine. Stop by your local Research Center to pick up a copy! While the chestnut is not as common as other specialty nut and fruit crops grown in the United States, the tasty treat has found a home at the University…